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For Associations

Home For Associations

FOR ASSOCIATIONS

In order to create a synergy on an international level, we suggest Associations to start a collaboration with the International Federation of Pastry Ice Cream and Chocolate sending an e-mail to info@internationalfederationpastry.com, with the following documents:

  • Name of the Association, address, fiscal data
  • Number of associates and foundation year
  • Association web site and link to social networks
  • Association’s contacts (telephone, e-mail…)

All Associations will soon be contacted by our Federation’s managers to subscribe the partnership.

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The partnership with F.I.P. also provides:

  • An exchange of logos between the International Federation and your Association to be inserted in the respective websites and social networks;
  • The possibility for your association to be a national representative in the national World Championship of Pastry Ice Cream and Chocolate and of the World Championship of Cake Design, organized by the International Federation of Pastry Ice Cream and Chocolate;
  • The possibility, for your associates,.to become members of the International Federation of Pastry Ice Cream and Chocolate