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Official Rules The World Trophy of Pastry Ice Cream Chocolate 2019

Home Official Rules The World Trophy of Pastry Ice Cream Chocolate 2019

OFFICIAL RULES THE WORLD TROPHY OF PASTRY ICE CREAM CHOCOLATE 2019

The World Trophy of Pastry Ice Cream Chocolate
Official Rules
Host Fiera Milano 21/22 October 2019

To Whom it Applies

Participation in the World Championship of Pastry Ice Cream and Chocolate is open to everybody in every country in the world.

The theme of the World Championship 2019 for every team will be “Art and Tradition of your Nation”.

The Championships will take place every two years; in 2019 it will take place at the Host Fiera Milan in Rho.

The World Trophy of Pastry Ice Cream Chocolate Official Rules Download
Download Official Brochure
Italian Version
French Version
Spanish Version
Campionato Mondiale Pasticceria
Pastry World Championship
Campionato Mondiale Cake Designer
Cake designers World Championship
Magazine FIPGC
Campionato Italiano Cake Designer
Federazione Italiana Cake Designer
Campionato Italiano Pasticceria Gelateria Cioccolateria FIP
© 2015 Federazione Internazionale Pasticceria Gelateria Cioccolateria
COD. FISC./P.IVA 02724640301
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