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Tag: Pastry World Championship

Home Posts Tagged "Pastry World Championship"

MOF Herve Boutin will be the President of the Jury for the 2019 Pastry World Championship

19 October 2018pasticcereNo CommentsHerve boutin, meilleur ouvrier de france, mof, pastry world, Pastry World Championship, the world trophy of pastry, THE WORLD TROPHY OF PASTRY ICE CREAM CHOCOLATE, world pastry

Dear Collegues, We are very glad and proud to announce that the well-known Pastry Chef and MOF Herve Boutin will be the President of the Jury for the 2019 Pastry World Championship. Mr Boutin experience in the pastry industry covers almost 30 years, which saw him working for many important companies, hotels and patisserie around…

The selections in Melbourne at the Fine Food fair are ended!

5 October 2018pasticcereNo CommentsAUSTRALIAN PASTRY TEAM, FIPGC, Pastry World Championship, THE WORLD TROPHY OF PASTRY ICE CREAM CHOCOLATE, world pastry competition

The Australian team that will compete at the upcoming FIPGC 2019 Pastry World Championship in Milan Italy at the Host fair, is composed by: Joanna Barrett, pastillage sculpture Emmanuel Lottefier, artistic sugar-isomalt sculpture Bujinklham Chuluunbataar – Chocolate sculpture Coach Luigi Stivaletta We thank the partners of Euroquip and Barbara Castiglione, representing FIPGC international  relations and…

Selections Australian Team: The “World Trophy Of Pastry, Ice-Cream, And Chocolate FIPGC” 2019

12 June 2018pasticcereNo Commentsinternational federation pastry, pastry chef, pastry chefs, Pastry World Championship, THE WORLD TROPHY OF PASTRY ICE CREAM CHOCOLATE, world pastry, world trophy pastry

The “World Trophy of Pastry, Gelato, and Chocolate“ by the International Federation Of Pastry FIPGC, takes place every 2 years in Italy at the most prestigious fair in this sector, Host Fiera Milano. This is the most prestigious international event dedicated to pastry professionals, a sensational competition that attracts superstar pastry chefs from all over the world, to win the title of “World Championship…

VIDEO PROMO FIPGC 2019

8 May 2018pasticcereNo Commentscampeonato del Mundo de Pastelería, championat du monde patisserie, Pastry, pastry world, Pastry World Championship, world pastry

“The World Trophy of Pastry Ice Cream and Chocolate” and “Cake Designers World Championship” are the two World Championships that the International Federation of Pastry Ice Cream and Chocolate organizes at the Host Fiera Milano. The competitors must face artistic and taste tests which will be evaluated by an international jury composed of the coaches…

FIPGC WORLD CHAMPIONSHIPS: IN THE 5 CONTINENTS THE SELECTIONS FOR “ THE WORLD TROPHY OF PASTRY, ICE CREAM AND CHOCOLATE FIPGC”

30 April 2018pasticcereNo Commentscampeonato del Mundo de Pastelería, campionato del mondo pasticceria, championat du monde patisserie, pasticceria internazionale, pastry world, Pastry World Championship, World Championship pastry, world pastry, world pastry championship, world pastry competition, world trophy pastry

It is the pastry Champions League, where the top pastry chef who will compete the 2019 World Championship will come out. The theme will be “Art and Culture” Milan, 3 May 2018. Texas, San Diego, Miami, and also Hong Kong, Shangai  and whole Europe, arriving up to Sydney and Melbourne: for a whole year in…

FIPGC Brussels: Pre Selection Cake Design Competition

15 March 2018pasticcereNo Commentscake design, Pastry, pastry world, Pastry World Championship

FIPGC HONG KONG: Pre Selection Chocolate Competition Hong Kong

13 March 2018pasticcereNo Commentschocolate, FIPGC, FIPGC Hong kong, Pastry, Pastry World Championship

FIPGC USA: Selection USA for “Cake Designers World Championship FIPGC 2019”

26 January 2018pasticcereNo Commentscake designers world championship, Pastry, pastry world, Pastry World Championship

The World Trophy of Pastry Ice Cream and Chocolate 2019

15 January 2018pasticcereNo Commentschampionnat du monde de la pâtisserie campeonato mundial de repostería, Pastry World Championship, pastryworldassociation

Participation in the World Championship of Pastry Ice Cream and Chocolate FIPGC, organized by the Pastry, Ice Cream and Chocolate Federation, is open to every country in the world. The theme of the World Championship FIPGC 2019 for each team will be “National Art and Tradition” (refering to its home country). The program for the…

“Art and tradition of your nation” the title of the upcoming FIPGC World Championships 2019.

9 January 2018pasticcereNo Commentspastry world, Pastry World Championship, THE WORLD TROPHY OF PASTRY ICE CREAM CHOCOLATE 2019, world pastry

Italiano “Arte e tradizione nazionale” il titolo dei prossimi Campionati Mondiali FIPGC 2019 La FIPGC (Federazione Internazionale Pasticceria Gelateria Cioccolateria) ha scelto come tema “Arte e tradizione nazionale” per i prossimi Campionati Mondiali Fipgc: “The World Trophy of Pastry Ice Cream and Chocolate FIPGC” e “Cake Designers World Championship FIPGC” che si svolgeranno presso Host…

THE UNITED ARAB EMIRATES WIN THE CAKE DESIGNERS WORLD CHAMPIONSHIP FIPGC 2017.

25 October 2017pasticcereNo Commentscake designers world championship, international federation pastry, Pastry World Championship

THE UNITED ARAB EMIRATES WIN THE CAKE DESIGNERS WORLD CHAMPIONSHIP FIPGC 2017. Second place TO USA, Poland the third prize. Special prize to Italy, which wins for the Best Exhibition Cake Prize. Sri Lanka Special Press Critics Award   Milan, 25 October 2017. Her name is Jade Saducas and with her creation, she has brought…

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